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Potato Soup

Microwave.Lady's picture
Ingredients
  Potatoes 3 Cup (48 tbs), diced
  Onion/1 tablespoon instant minced onion 1⁄4 Cup (4 tbs), chopped
  Salt 1⁄2 Teaspoon
  Water 1 1⁄2 Cup (24 tbs)
  Flour 2 Tablespoon
  Milk 2 Cup (32 tbs)
Directions

In 2-quart casserole, combine potatoes, onion, salt and water.
Cook covered, 12 minutes or until potatoes are almost tender.
Dissolve flour in a small amount of the milk.
Stir flour mixture and remaining milk into potatoes; cook uncovered, 3 minutes or until mixture boils.

Recipe Summary

Cuisine: 
South American
Course: 
Appetizer
Method: 
Microwaving
Ingredient: 
Potato
Interest: 
Healthy
Cook Time: 
15 Minutes

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