You are here

Chicken Cucumber Soup

Chicken.delights's picture
Ingredients
  Canned condensed cream of chicken soup 10 3⁄4 Ounce (1 Can)
  Dairy sour cream 1⁄3 Cup (5.33 tbs)
  Canned vegetable juice cocktail 6 Ounce (1 Can)
  Cold water 3⁄4 Cup (12 tbs)
  Finely chopped seeded cucumber 1⁄3 Cup (5.33 tbs)
  Dried rosemary 1⁄4 Teaspoon, crushed
Directions

In bowl blend soup and sour cream until smooth; stir in remaining ingredients.
Chill 3 hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Cucumber
Interest: 
Healthy

Rate It

Your rating: None
4.175
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 463 Calories from Fat 295

% Daily Value*

Total Fat 33 g50.9%

Saturated Fat 13.8 g69.1%

Trans Fat 0 g

Cholesterol 64.2 mg21.4%

Sodium 2525.8 mg105.2%

Total Carbohydrates 34 g11.3%

Dietary Fiber 2.2 g8.7%

Sugars 10.5 g

Protein 10 g20.4%

Vitamin A 73.7% Vitamin C 81.5%

Calcium 16.7% Iron 24.7%

*Based on a 2000 Calorie diet

0 Comments

Chicken Cucumber Soup Recipe