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Tropical Fruit Soup

Gourmet.station's picture
Ingredients
  Condensed cream of chicken soup 10 1⁄2 Ounce (1 Can)
  Mashed ripe banana 1⁄2 Cup (8 tbs)
  Milk 1 Can (10 oz) (1 Soup Can)
  Lime juice 1 Teaspoon
  Grated lemon rind/Toasted slivered almonds / coconut 1
  Nutmeg 1 Pinch
  Halved seeded white grapes 1⁄2 Cup (8 tbs)
Directions

Stir soup; gradually blend in banana, milk, and lime juice.
Garnish with rind, almonds, or coconut, and nutmeg.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Dish: 
Soup
Interest: 
Everyday

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4.05294
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 549 Calories from Fat 120

% Daily Value*

Total Fat 13 g20.5%

Saturated Fat 6.9 g34.7%

Trans Fat 0 g

Cholesterol 46.2 mg15.4%

Sodium 1192.4 mg49.7%

Total Carbohydrates 93 g31.1%

Dietary Fiber 6.5 g25.9%

Sugars 37.7 g

Protein 15 g29.2%

Vitamin A 31.6% Vitamin C 119.1%

Calcium 38.3% Iron 4.1%

*Based on a 2000 Calorie diet

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Tropical Fruit Soup Recipe