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Mixed Green Peas And Tomato Soup

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Ingredients
  Condensed green pea soup 11 1⁄4 Ounce (1 Can)
  Condensed tomato soup 10 3⁄4 Ounce (1 Can)
  Condensed beef broth 10 1⁄2 Ounce (1 Can)
  Milk 2 Can (20 oz) (2 Soup Cans)
  Sherry 1⁄3 Cup (5.33 tbs)
Directions

In saucepan, stir green pea and tomato soups until smooth.
Gradually blend in remaining ingredients.
Heat; stir occasionally.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer

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4.15
Average: 4.2 (15 votes)