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Cheese And Onion Soup

Meal.Mates's picture
The much desired Cheese And Onion Soup can now be a part of your meal. While in college, I once saw my roomie making this unusually tasty dish. I couldn€™t believe that it was made out of such easy ingredients at first. Sauteed onions with sprinkled black peppers, layered with cream and tobasco was the perfect evening filler. Some whipped cream and herbs to garnish can give Cheese And Onion soup an interesting look. If you dont wanna spend those extra pennies in eating out, this cheesy recipe is perfect.
Ingredients
  Minced onion 1⁄2 Cup (8 tbs)
  Butter 4 Tablespoon
  Unbleached flour 3 Tablespoon
  Seasoned salt 1⁄2 Teaspoon
  Cayenne pepper 1 Pinch
  Black pepper 1⁄4 Teaspoon
  Paprika 1⁄2 Teaspoon
  Ground sage 1⁄4 Teaspoon
  Milk 3 Cup (48 tbs)
  Half and half cream 1 Cup (16 tbs)
  Sharp cheddar cheese 2 Cup (32 tbs), freshly shredded
  Worcestershire sauce 1⁄2 Teaspoon
  Tabasco sauce 3 Drop
  Minced fresh parsley 3 Tablespoon
  Whipped cream 1 Cup (16 tbs)
  Minced fresh chives 1 Teaspoon
Directions

Saute onion in butter until soft.
Add flour and seasonings, cook, stirring, 3 minutes and gradually add milk and cream.
Cook and stir until smooth and thickened.
Add cheese and stir until melted.
Season with Worcestershire, Tabasco and parsley, and adjust to taste.
Garnish with dollops of whipped cream and sprinkle with chives.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Dish: 
Soup
Ingredient: 
Vegetable

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Average: 4.1 (14 votes)