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Fuzzy Melon Soup

Meal.Mates's picture
Fuzzy melon soup is perfect as an yummy lunch appetizer. I remember my nanny making melon soup when I used to refuse taking it otherwise. Instead of taking small bites of your melon, fuzzy melon soup can make an excellent dish for a chilly afternoon.
Ingredients
  Fuzzy melon 1
  Chinese chicken broth/Pork broth 6 Cup (96 tbs)
  Dried shrimp 1 Tablespoon
  Egg 1 , beaten
Directions

Scrape fuzz off melon and cut melon into bite-size slices.
Simmer stock and shrimp 20 minutes.
Bring stock to boil, add melon, and cook 5 minutes after stock returns to boil.
Drizzle egg into soup and cook and stir 2 minutes.
The egg should form long, slender strands.

Recipe Summary

Cuisine: 
American
Method: 
Boiled
Dish: 
Soup

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4.25
Average: 4.3 (12 votes)