Pork And Mustard Cabbage Soup
20 Oct 2009
Enjoy cooking Pork And Mustard Cabbage Soup with this recipe. The Pork And Mustard Cabbage Soup is one delicious recipe you should try out. Do not wait!
|Lean pork||1⁄4 Pound|
|Mustard cabbage||1⁄2 Pound|
|Stock/Water||6 Cup (96 tbs)|
|Soy sauce||1 Teaspoon|
1. Sliver pork. Cut cabbage leaves in l inch sections.
2. Bring stock to a boil. Add pork and simmer, covered, about 5 minutes.
3. Add cabbage and simmer, covered, 5 minutes more. Stir in salt, sugar, pepper and soy sauce.
Pork And Mustard Cabbage Soup Recipe