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Hot Buttered Cup

Meal.Mates's picture
Hot Buttered Cup is easy to make recipe. Hot Buttered Cup gets its taste from soup mixed with milk. Hot Buttered Cup is inspired by many food chains worldwide.
Ingredients
  Condensed cream of asparagus soup 10 1⁄2 Ounce (1 Can)
  Water/Milk 1 1⁄2 Can (15 oz)
  Butter 1 Tablespoon
Directions

Combine soup and water.
Heat; stir now and then.
Pour into cups or mugs; garnish each with a pat of butter.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Dish: 
Soup

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