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Rosy Chili And Beef Soup

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Ingredients
  Ground beef 1⁄2 Pound
  Chopped onion 2 Tablespoon
  Chili powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1 Tablespoon
  Canned condensed tomato soup 11 Ounce (1 Can)
  Canned condensed beef soup 11 Ounce (1 Can)
  Water 180 Milliliter (1 1/2 Soup Cans)
Directions

Combine beef, onion, chili powder, and salt; shape into 12 small meat balls.
In saucepan, brown meatballs in butter.
Add soups and water.
Heat; stir often.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Dish: 
Soup
Ingredient: 
Beef

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4.107145
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1227 Calories from Fat 738

% Daily Value*

Total Fat 82 g126.8%

Saturated Fat 33.2 g165.9%

Trans Fat 0 g

Cholesterol 204.7 mg68.2%

Sodium 3287.3 mg137%

Total Carbohydrates 70 g23.2%

Dietary Fiber 7.8 g31.3%

Sugars 33.4 g

Protein 56 g112.2%

Vitamin A 74.2% Vitamin C 77.7%

Calcium 10.3% Iron 50%

*Based on a 2000 Calorie diet

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Rosy Chili And Beef Soup Recipe