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Smoky Cheese Soup

Microwave.Lady's picture
Smoky Cheese Soup is a simple and easy to make appetizer. It is diffiuclt to explain how delicious this Smoky Cheese Soup is. Why don't you give it a try and let us know how much you like it!
Ingredients
  Butter/Margarine / bacon drippings 2 Tablespoon
  All purpose flour 2 Tablespoon
  Paprika 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Canned chicken broth 14 1⁄2 Ounce
  Milk 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Pasteurized process cheese spread 8 Ounce
  Liquid smoke 1⁄4 Teaspoon
  Crumbled bacon 1⁄2 Cup (8 tbs)
  Chopped parsley 2
Directions

1. Place butter, margarine or bacon drippings in a deep 1 quart casserole. Microwave at 100% (high)30 seconds or until melted. Stir in flour, paprika and dry mustard; mix well. Microwave at 100% (high)30 seconds.
2. Stir in chicken broth, milk and Worcestershire sauce. Microwave at 100% (high)4 minutes or until mixture thickens and bubbles; stir every 1 minute.
3. Stir in cheese and liquid smoke. Microwave at 30% ( medium low ) 5 to 6 minutes or until heated through. Stir before serving. Garnish with bacon and parsley.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Microwaving
Dish: 
Soup
Ingredient: 
Cheese

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4.25625
Average: 4.3 (16 votes)