You are here

Pear-Lime Sorbet

Elitists.Kitchen's picture
Ingredients
  Bartlett pears 16 Ounce
  Lime juice 3 Tablespoon
  Grated lime peel 3⁄4 Teaspoon
Directions

Combine pears, including liquid, lime juice and peel in blender or food processor; blend until smooth.
Pour into metal 8 inch square baking pan; freeze until firm.
Remove to bowl and beat with electric mixer until smooth.
Return to pan and freeze until firm.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Interest: 
Party
Servings: 
6

Rate It

Your rating: None
4.403845
Average: 4.4 (13 votes)