You are here

Veal Sirloin Roast

admin's picture
Ingredients
  Veal sirloin roast 4 Pound
  Bacon strip 4
  Parsley sprigs 2
  Carrots 3 , sliced
  Onions 3 , minced
  Lemon juice 1⁄2
  Chopped fresh parsley 1⁄2 Cup (8 tbs)
Directions

3 1/2 to 4 pound veal sirloin roast 4 strips bacon 2 parsley sprigs 3 carrots, sliced 3 onions, minced juice of 1/2 lemon 1/2 cup fresh chopped parsley

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Interest: 
Everyday

Rate It

Your rating: None
4
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2396 Calories from Fat 540

% Daily Value*

Total Fat 60 g92.2%

Saturated Fat 19.2 g95.8%

Trans Fat 0 g

Cholesterol 1445.2 mg481.7%

Sodium 2132.5 mg88.9%

Total Carbohydrates 60 g20.2%

Dietary Fiber 13.3 g53.2%

Sugars 27.1 g

Protein 379 g757.1%

Vitamin A 666.2% Vitamin C 162.7%

Calcium 40.1% Iron 99.7%

*Based on a 2000 Calorie diet

0 Comments

Veal Sirloin Roast Recipe