Garlic Shrimp is a fantastically delicious shrimp category of normal
shrimp recipes, prepared mainly by using butter, peeled and deveined shrimps, garlic cloves, parsley, lemon juice, ans seasonings. Although there is a number of variations in the Garlic Shrimp preparation with a difference in the ingredients, yet the basic step of the recipe includes sauteeing shrimp in melted butter. Shrimp can be made up to 1 day in advance and kept covered tightly and chilled. Garlic Shrimp is best served hot with rice or salad.