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Fried Shrimp De Luxe

Charles.Durand's picture
  Cooked shrimp 2 Pound
  Eggs 1 , fork beaten
  Corn flake crumbs 1 1⁄2 Cup (24 tbs)
  Dry onion soup mix 1 3⁄8 Ounce (1 envelope)
  Chopped parsley 1⁄4 Cup (4 tbs)
  Shredded parmesan cheese 3 Tablespoon
  Butter/Margarine 1 1⁄2 Cup (24 tbs) (for deep frying)

Dip shrimp into egg, then into a mixture of the corn flake crumbs, soup mix and cheese.
(Store leftover crumb mixture, tightly covered, in refrigerator to use for coating meat, poultry, and shellfish, or as topping for casseroles.) Fry the shrimp until lightly browned in hot butter in a heavy skillet.

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1868 Calories from Fat 489

% Daily Value*

Total Fat 55 g84.9%

Saturated Fat 29.3 g146.7%

Trans Fat 0 g

Cholesterol 2092.9 mg697.6%

Sodium 6620.8 mg275.9%

Total Carbohydrates 111 g37%

Dietary Fiber 6.3 g25.1%

Sugars 9.6 g

Protein 224 g447.3%

Vitamin A 113.9% Vitamin C 86.7%

Calcium 95.4% Iron 322.3%

*Based on a 2000 Calorie diet

Fried Shrimp De Luxe Recipe