|Lemon juice||1 Cup (16 tbs)|
|Olive oil||1 Cup (16 tbs)|
|Garlic||6 Clove (30 gm), crushed|
|Ground red pepper||1 Teaspoon|
|Shrimp||24 Large, shelled and deveined|
Combine all the ingredients except the shrimp.
Pour over the shrimp and marinate overnight in the refrigerator remove the shrimp from the marinade and broil until brown, about five minutes on each side.