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Chicken-Ham And Shrimp Dish

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  Butter 6 Tablespoon
  Chopped onion 1⁄4 Cup (4 tbs)
  Flour 6 Tablespoon
  Salt 1 Teaspoon
  Milk 1 1⁄2 Cup (24 tbs)
  Chicken broth 1 1⁄2 Cup (24 tbs)
  Shredded sharp cheese 1 Cup (16 tbs)
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Cooked and cubed chicken 3 Cup (48 tbs)
  Cooked diced ham 2 Cup (32 tbs)
  Cooked shrimp 1 1⁄2 Pound
  Canned mushroom pieces 4 Ounce (1 Can)
  Chopped pimento 2 Tablespoon

Melt butter in saucepan; saute onion until tender but not brown.
Stir in flour and salt.
Gradually add milk and chicken broth, stirring until smooth.
Cook until of medium thickness, stirring.
Add cheese and stir until cheese is melted.
Stir in remaining ingredients and heat.
Serve over rice, noodles or mashed potatoes.

Recipe Summary

Main Dish

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3710 Calories from Fat 1385

% Daily Value*

Total Fat 192 g294.6%

Saturated Fat 100.1 g500.6%

Trans Fat 0 g

Cholesterol 2267 mg755.7%

Sodium 6174.5 mg257.3%

Total Carbohydrates 103 g34.5%

Dietary Fiber 5.8 g23.1%

Sugars 23.8 g

Protein 375 g750.3%

Vitamin A 109.4% Vitamin C 183.9%

Calcium 173.4% Iron 296.9%

*Based on a 2000 Calorie diet

Chicken-Ham And Shrimp Dish Recipe