You are here

Shrimp Delight

admin's picture
Ingredients
  Fresh mushrooms/1 large can mushrooms 1 Pound
  Cheddar cheese soup 1 Can (10 oz)
  Milk 1⁄2 Cup (8 tbs)
  Cooked shrimp 1 Pound
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Cooking sherry 1⁄4 Cup (4 tbs)
Directions

If fresh mushrooms are used, cook till tender.
In a saucepan add cheddar cheese soup and enough milk to make soup creamy.
Add cooked shrimp, mushrooms, green pepper, salt and pepper.
Simmer slowly over low heat.
Just before serving, add cooking sherry; stir gently through casserole mixture.
Serve in patty shells, on toast points or with rice.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Shrimp

Rate It

Your rating: None
4.155
Average: 4.2 (20 votes)