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Hot Shrimp Hors D'Oeuvres

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Ingredients
  Olive oil/Butter / margarine 2 Tablespoon
  Dry white wine 2 Tablespoon
  Lemon juice 2 Tablespoon
  Garlic powder 1⁄4 Teaspoon
  Uncooked medium shrimp 1 Pound, shelled and deveined
  Chopped parsley 2 Tablespoon
Directions

Place butter in a 9 inch round glass cake dish.
Microwave 1 minute to 1 minute 30 seconds or until melted.
Stir in wine, lemon juice and garlic.
Microwave 2 minutes.
Add shrimp and stir to coat all pieces.
Microwave 4 to 6 minutes or until shrimp turns pink.
Stir twice during cooking.
Sprinkle with parsley and serve with clarified butter

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Shrimp

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