You are here

Shrimp Piccata

cookingwithcaitlin's picture
Host Caitlin shows you how to make a delicious shrimp dish with just a few ingredients - shrimp, butter, lemon and capers. Not only that, but Caitlin shows you how to cook shrimp - no more rubbery shrimp for you.
Ingredients
  Shrimp 1⁄2 Pound
  Butter 4 Tablespoon
  Lemon 2
  Capers 2 Tablespoon
Directions

GETTING READY
1.De-vein and de-shell the shrimp by simply peeling the shell and pulling the tail off.

MAKING
2.In a saute pan on high eat, put the butter.
3.Once the butter melts, put the shrimp into the pan and season with the capers.
4.Squeeze in fresh lemon juice and let the flavors combine.

SERVING
5.Once cooked, plate the shrimps and garnish with some chilly flakes if you like it hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Simmering
Ingredient: 
Shrimp
Interest: 
Easy
Restriction: 
Low Sugar
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.3625
Average: 4.4 (4 votes)