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Shrimp Fiesta Mold

Ingredients
  Lime flavored gelatin/2 tablespoons lemon juice 6 Ounce
  Prepared horseradish 2 Teaspoon
  Hot pepper sauce 3 Drop
  Canned shrimp 9 Ounce
  Oranges 2 Medium
  Lettuce 1 Cup (16 tbs)
  Mayonnaise/Salad dressing 2 Tablespoon
Directions

Dissolve gelatin in 2 cups boiling water.
Stir in 1 cup cold water, lemon juice, horseradish, and hot pepper sauce.
Chill till partially set.
Fold in the shrimp and chopped oranges.
Turn into 5-cup mold.
Chill till firm.
Unmold on lettuce-lined plate and pass mayonnaise or salad dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Seafood
Interest: 
Party

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1198 Calories from Fat 242

% Daily Value*

Total Fat 27 g41.5%

Saturated Fat 2.3 g11.3%

Trans Fat 0 g

Cholesterol 21.4 mg7.1%

Sodium 1054.7 mg43.9%

Total Carbohydrates 181 g60.4%

Dietary Fiber 10.2 g40.8%

Sugars 171 g

Protein 64 g128.5%

Vitamin A 103.7% Vitamin C 300.2%

Calcium 18% Iron 4.8%

*Based on a 2000 Calorie diet

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Shrimp Fiesta Mold Recipe