Stuffed Shrimp Appetizers
|Shelled shrimp||24 Medium|
|Cream cheese||3 Ounce|
|Blue cheese||1 Ounce|
|Garlic salt||1 Dash|
|Snipped parsley||1⁄2 Cup (8 tbs)|
Split shrimp part way down along vein side.
Blend together cream cheese, blue cheese, and garlic salt.
Using pastry tube, generously stuff cheese into groove split along back of shrimp.
Lightly roll shrimp, cheese side down, in parsley.