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Stuffed Shrimp Appetizers

Ingredients
  Shelled shrimp 24 Medium
  Cream cheese 3 Ounce
  Blue cheese 1 Ounce
  Garlic salt 1 Dash
  Snipped parsley 1⁄2 Cup (8 tbs)
Directions

Chill shrimp.
Split shrimp part way down along vein side.
Blend together cream cheese, blue cheese, and garlic salt.
Using pastry tube, generously stuff cheese into groove split along back of shrimp.
Lightly roll shrimp, cheese side down, in parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Seafood
Interest: 
Party

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4.12778
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 956 Calories from Fat 411

% Daily Value*

Total Fat 47 g71.6%

Saturated Fat 23.5 g117.3%

Trans Fat 0 g

Cholesterol 917.3 mg305.8%

Sodium 1555.6 mg64.8%

Total Carbohydrates 10 g3.3%

Dietary Fiber 0.49 g2%

Sugars 3 g

Protein 119 g237.6%

Vitamin A 70.1% Vitamin C 50.9%

Calcium 52.8% Iron 78.1%

*Based on a 2000 Calorie diet

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Stuffed Shrimp Appetizers Recipe