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Baked Shrimp

Ingredients
  Shrimp 1 1⁄2 Pound
  Toasted bread crumbs 3⁄4 Cup (12 tbs)
  Round buttery cracker crumbs 3⁄4 Cup (12 tbs)
  Garlic salt 1⁄2 Teaspoon
  Celery salt 1⁄2 Teaspoon
  Parsley flakes 1⁄2 Teaspoon
  Lemon juice 1 Dash
  Melted butter 1⁄2 Cup (8 tbs)
Directions

Place shrimp in single layer in baking pan.
Mix all remaining ingredients; spread over shrimp.
Bake at 400 degrees for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Shrimp
Interest: 
Party, Healthy
Servings: 
4

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Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 443 Calories from Fat 242

% Daily Value*

Total Fat 27 g42.2%

Saturated Fat 15.1 g75.5%

Trans Fat 0 g

Cholesterol 316.6 mg105.5%

Sodium 798.7 mg33.3%

Total Carbohydrates 11 g3.8%

Dietary Fiber 0.56 g2.2%

Sugars 1.1 g

Protein 36 g72.7%

Vitamin A 20.9% Vitamin C 7%

Calcium 11.9% Iron 27.3%

*Based on a 2000 Calorie diet

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Baked Shrimp Recipe