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Hickory Grilled Barbecue Shrimp

American.Gourmet's picture
Ingredients
  Shrimp 1 Pound
  Bacon strip 8
  Barbeque sauce 4 Tablespoon
Directions

MAKING
1) Boil the shrimp for upto 3 minutes
2)Dip them in the barbeque sauce and grill them for upto 4 minutes.

SERVING
3) Serve immediately

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Grilling
Ingredient: 
Shrimp
Interest: 
Everyday, Healthy
Cook Time: 
10 Minutes

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Your rating: None
4.0025
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 860 Calories from Fat 313

% Daily Value*

Total Fat 35 g53.3%

Saturated Fat 10.9 g54.7%

Trans Fat 0 g

Cholesterol 713.1 mg237.7%

Sodium 2875.2 mg119.8%

Total Carbohydrates 19 g6.3%

Dietary Fiber 0 g

Sugars 12.7 g

Protein 102 g203.2%

Vitamin A 16.3% Vitamin C 15.1%

Calcium 23.6% Iron 72.5%

*Based on a 2000 Calorie diet

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Hickory Grilled Barbecue Shrimp Recipe