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Potted Shrimp

Chef.Foodie's picture
Ingredients
  Shrimp 1 Can (10 oz)
  Mayonnaise 1⁄4 Cup (4 tbs)
  Dry mustard 3⁄4 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Lemon juice 1 Teaspoon
  Pepper 1 Dash
Directions

MAKING
1. To prepare the shrimp drain it well and mash.
2. Add rest of ingredients and mix to smooth paste.

SERVING
3. Use as fillings, spread over breads or use as desired and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Shrimp
Interest: 
Party
Preparation Time: 
10 Minutes

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