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Baked Stuffed Shrimp

Ingredients
  Ritz cracker crumbs 1 Cup (16 tbs)
  Potato chips 1 Cup (16 tbs), crushed
  Butter 1⁄4 Pound, melted
  Scallops 1 Pint
  Seasoned salt To Taste (As Required, Onion Salt, Garlic Salt And Dash Of Celery Salt)
  Milk 1 Cup (16 tbs) (As Required)
  Jumbo shrimps 20 Large
  Parmesan cheese 2 Tablespoon (As Required)
Directions

GETTING READY
1) Preheat oven to 350°F before baking.
2) Finely chop the scallops.
3) Divide and flatten peeled shrimp.

MAKING
4) Mix together first 3 ingredients.
5) Add in scallops and enough milk to make a light and fluffy stuffing.
6) Add in onion salt, garlic salt and dash of celery salt to taste.
7) Using the stuffing, cover each shrimp and top with Parmesan cheese.
8) Bake for 20 minutes in preheated oven until shrimps turn white.

SERVING
9) Serve hot.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Oceanian
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Shrimp
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
8

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