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Shrimp With Lime Rings

salad.queen's picture
Ingredients
  Lime flavored gelatin 1 Tablespoon (1 Package)
  Hot water 1 3⁄4 Cup (28 tbs)
  Lemon juice 3 Tablespoon
  Salt 1⁄4 Teaspoon
  Cream style cottage cheese 12 Ounce, drained (1 Carton, 1 1/2 Cups)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Capers 1⁄2 Cup (8 tbs)
  Cleaned shrimp 1⁄2 Cup (8 tbs) (Cooked Or Canned)
Directions

GETTING READY
1. In a large bowl, pour in some hot water
2. Tip in some gelatin and allow it to dissolve
3. Add lemon juice and salt to the gelatin and mix well
4. Chill till partially set.

MAKING
5. When the gelatin is partially set, fold in the cottage cheese into the mix.
6. Pour the mix into 5-6 individual ring moulds
7. Allow to chill till set
8. Unmold the gelatin moulds onto lettuce leaves.
9. Fill the centers of the gelatin with mayonnaise.
10. Dot the filling and the gelatin moulds with capers.

FINALIZING
11. Arrange the shrimp on the mould just before serving

SERVING
12. Serve cold garnished with finely shredded chives

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Chilling
Interest: 
Holiday, Party, Healthy
Ingredient: 
Shrimp
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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