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Shrimp In Lime Ring

Meat.Bible's picture
Ingredients
  Cooked cleaned shrimp 3 Cup (48 tbs)
  Clear french dressing/Italian dressing 4 Tablespoon
  Lime flavored gelatin 3 Ounce (1 Package)
  Hot water 3⁄4 Cup (12 tbs)
  Shredded unpared cucumber 3⁄4 Cup (12 tbs), or ground, drained
  Finely sliced green onions 1⁄4 Cup (4 tbs)
  Large curd cream style cottage cheese 1 Cup (16 tbs)
  Mayonnaise/Salad dressing 1 Cup (16 tbs)
  Horseradish 1 Teaspoon
  Salt 1⁄4 Teaspoon
Directions

Chill shrimp several hours in dressing, turning them occasionally.
Meanwhile dissolve gelatin in hot water.
Chill till partially set.
Combine remaining ingredients; mix well.
Stir into gelatin mixture.
Turn into 5-cup ring mold.
Chill till set.
Unmold; fill center with drained shrimp, add ruffle of water cress.
Pass bowl of mayonnaise or salad dressing.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Shrimp
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes
Servings: 
6

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