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Easy Broiled Shrimp

Diet.Chef's picture
  Large shrimp in shells 2 Pound (Fresh / Frozen)
  Frozen orange juice concentrate 1⁄2 Cup (8 tbs), frozen
  Soy sauce 3 Tablespoon
  Cooking oil 2 Tablespoon
  Ground ginger 1⁄4 Teaspoon
  Garlic 1 Clove (5 gm), minced

Thaw shrimp, if frozen. Remove shells and devein the fresh or thawed shrimp.
For marinade, combine orange juice concentrate, soy sauce, cooking oil, ground ginger, and garlic. Place shrimp in a plastic bag. Pour marinade over the shrimp; close bag. Marinate at room temperature about 1 hour, turning bag occasionally. Remove shrimp from marinade, draining shrimp well. Reserve the marinade.
To broil, place shrimp on the well-greased rack of an unheated broiler pan. Broil 4 to 5 inches from heat for 4 minutes. Turn shrimp and brush with reserved marinade. Broil for 3 to 4 minutes more or till shrimp are done.
(Or, to grill, thread shrimp on skewers and grill over hot coals for 5 minutes. Turn and brush with reserved marinade. Grill for 5 to 6 minutes more or till done.)

Recipe Summary

Difficulty Level: 
Main Dish
Preparation Time: 
5 Minutes

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Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1492 Calories from Fat 408

% Daily Value*

Total Fat 46 g70.5%

Saturated Fat 7.3 g36.3%

Trans Fat 0 g

Cholesterol 1378.9 mg459.6%

Sodium 3880.3 mg161.7%

Total Carbohydrates 70 g23.5%

Dietary Fiber 0.62 g2.5%

Sugars 55 g

Protein 190 g379.2%

Vitamin A 32.7% Vitamin C 33%

Calcium 49.1% Iron 127.5%

*Based on a 2000 Calorie diet

Easy Broiled Shrimp Recipe