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Spicy Shrimp

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  White wine 1⁄4 Cup (4 tbs)
  Water 1⁄4 Cup (4 tbs)
  Soy sauce 3 Tablespoon
  Sugar 2 Tablespoon
  Vegetable oil 1 Tablespoon
  Dried parsley flakes 2 Teaspoon
  Ground ginger 1⁄4 Teaspoon
  Hot pepper sauce 1 Dash
  Raw shrimp 1 Pound, shelled and deveined (Jumbo Sized)

Mix all ingredients except shrimp in medium bowl.
Stir in shrimp; cover.
Marinate at room temperature 45 minutes or 3 hours in refrigerator.
Preheat oven for broiling.
Remove shrimp from marinade; reserve marinade.
Place shrimp on round baking pan.
Broil 6 to 8 minutes, brushing with marinade after half the time.
Microwave remaining marinade at HIGH (100%) 2 minutes.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 835 Calories from Fat 208

% Daily Value*

Total Fat 23 g36%

Saturated Fat 3.5 g17.4%

Trans Fat 0 g

Cholesterol 689.4 mg229.8%

Sodium 3256.5 mg135.7%

Total Carbohydrates 45 g15.1%

Dietary Fiber 3.6 g14.2%

Sugars 32.1 g

Protein 97 g194.7%

Vitamin A 36.8% Vitamin C 35.8%

Calcium 39.8% Iron 121.6%

*Based on a 2000 Calorie diet

Spicy Shrimp Recipe