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Shrimp Skewers

creative.chef's picture
  Large shrimp 3 Pound, thawed and peeled (Seamazz U 8 / U 6)
  Lemons 2 (Use Grated Zest And Juice)
  Limoncello/Other lemon liqueur 1⁄4 Cup (4 tbs)
  Oregano/Other lemon liqueur 1 Teaspoon (Adjust Quantity As Needed)
  Olive oil/Other lemon liqueur 2 Tablespoon (Adjust Quantity As Needed)

1. Divide shrimp into 6 equal portions and skewer them onto the rosemary branches or the wooden skewers.
2. In a baking dish or casserole large enough to hold the skewers in a single layer, combine lemon zest and juice, limoncello, oregano and olive oil.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1848 Calories from Fat 485

% Daily Value*

Total Fat 54 g83.7%

Saturated Fat 8.8 g43.9%

Trans Fat 0 g

Cholesterol 2068.3 mg689.4%

Sodium 2018.7 mg84.1%

Total Carbohydrates 55 g18.4%

Dietary Fiber 7.6 g30.4%

Sugars 26.4 g

Protein 278 g556.7%

Vitamin A 56.6% Vitamin C 511.6%

Calcium 85.7% Iron 199.8%

*Based on a 2000 Calorie diet

Shrimp Skewers Recipe