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Gourmet Shrimp

Gourmet.station's picture
Ingredients
  Chopped onion 1⁄4 Cup (4 tbs)
  Chopped parsley 2 Tablespoon
  Chopped shallots 2 Tablespoon
  Butter/Margarine 2 Tablespoon
  Shrimp 2 Pound, shelled and deveined
  Canned condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Canned chopped tomatoes 1⁄2 Cup (8 tbs)
  Cognac 1⁄4 Cup (4 tbs)
Directions

In skillet, cook onion, parsley, and shallots in butter until onion is tender.
Add remaining ingredients except cognac.
Cover; cook over low heat 10 minutes.
Stir now and then.
Carefully heat cognac; set it aflame, and pour over shrimp mixture.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Seafood
Interest: 
Gourmet

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1667 Calories from Fat 519

% Daily Value*

Total Fat 59 g90.2%

Saturated Fat 22.7 g113.5%

Trans Fat 0 g

Cholesterol 1443.4 mg481.1%

Sodium 3501.2 mg145.9%

Total Carbohydrates 49 g16.3%

Dietary Fiber 4.1 g16.3%

Sugars 6.6 g

Protein 194 g387.2%

Vitamin A 124.9% Vitamin C 125.1%

Calcium 62% Iron 162.2%

*Based on a 2000 Calorie diet

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Gourmet Shrimp Recipe