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Crispy Sesame Shrimp

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  Herb seasoned stuffing mix 3⁄4 Cup (12 tbs), crushed (Such As Pepperidge Farm)
  Sesame seeds 1 Teaspoon
  Paprika 1⁄4 Teaspoon
  Salt 1⁄8 Teaspoon
  Garlic powder 1⁄8 Teaspoon
  Pepper 1⁄8 Teaspoon
  Egg white 1 Large
  Large shrimp 3⁄4 Pound, peeled and deveined
  Cooking spray 1

1. Preheat oven to 425°.
2. Combine first 6 ingredients in a pie plate or shallow dish, and stir well. Place egg white in a small shallow bowl; stir well. Dip shrimp in egg white, and dredge in stuffing mixture. Place shrimp on a large baking sheet coated with cooking spray. Lightly coat shrimp with cooking spray. Bake at 425° for 15 minutes or until golden. Divide shrimp evenly between 2 plates.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 505 Calories from Fat 90

% Daily Value*

Total Fat 11 g16.5%

Saturated Fat 1.7 g8.6%

Trans Fat 0 g

Cholesterol 517.1 mg172.4%

Sodium 994.4 mg41.4%

Total Carbohydrates 21 g6.9%

Dietary Fiber 2.3 g9.1%

Sugars 1.7 g

Protein 76 g151.5%

Vitamin A 25.4% Vitamin C 13%

Calcium 27.6% Iron 57.8%

*Based on a 2000 Calorie diet

Crispy Sesame Shrimp Recipe