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Shrimp A La King

Ingredients
  Sliced mushrooms 125 Milliliter, drained
  Chopped onion 50 Milliliter
  Butter/Margarine 30 Milliliter (2 Tablespoons)
  Condensed cheddar cheese soup 1 Can (10 oz) (284 Milliliter)
  Milk 125 Milliliter
  Diced cooked shrimp 250 Milliliter
  Rice/Toast 2 Cup (32 tbs)
Directions

In saucepan, brown mushrooms and cook onion in butter until tender.
Add soup, milk, and shrimp.
Heat; stir occasionally; serve over rice

Recipe Summary

Cuisine: 
French
Course: 
Appetizer
Ingredient: 
Shrimp

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4.07
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2113 Calories from Fat 379

% Daily Value*

Total Fat 43 g66%

Saturated Fat 22.9 g114.4%

Trans Fat 0 g

Cholesterol 583.2 mg194.4%

Sodium 2401.2 mg100.1%

Total Carbohydrates 329 g109.8%

Dietary Fiber 7.5 g30.1%

Sugars 12.9 g

Protein 89 g178.1%

Vitamin A 66% Vitamin C 15.3%

Calcium 51% Iron 60.2%

*Based on a 2000 Calorie diet

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Shrimp A La King Recipe