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Shrimp Delight Using Consomme

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Ingredients
  Condensed consomme 21 Ounce (2 Can)
  Lemon juice 2 Tablespoon
  Hot pepper sauce 1 Dash
  Canned shrimp 4 Ounce, drained (1 Can)
  Chopped celery 1⁄4 Cup (4 tbs)
  Chopped green onions 2 Tablespoon
  Avocado slices 1 Cup (16 tbs)
Directions

Combine consomme, lemon juice, and hot pepper sauce.
Chill until slightly thickened; stir occasionally.
Fold in shrimp, celery, and onion.
Chill until jellied.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Dish: 
Soup
Ingredient: 
Shrimp

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4.1125
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 582 Calories from Fat 305

% Daily Value*

Total Fat 36 g55.9%

Saturated Fat 5.1 g25.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4281.3 mg178.4%

Total Carbohydrates 31 g10.2%

Dietary Fiber 17.7 g70.9%

Sugars 8.3 g

Protein 43 g87%

Vitamin A 33.8% Vitamin C 87.5%

Calcium 6.1% Iron 10.9%

*Based on a 2000 Calorie diet

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Shrimp Delight Using Consomme Recipe