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Comforting Pimp Shrimp Parmesan

What can I say this is one of my favorites. My mother used to make this for me as a kid and I still can€™t get enough! This dish will absolutely blow you away with its ease and blast of flavor. It goes great with buttered noodles, rice or best yet in a sourdough roll!
  Raw shrimp 30 Medium, peeled
  Fresh garlic 4 Clove (20 gm), crushed
  Shrimp 30 Medium (Peeled)
  Butter 2 Tablespoon
  Seasoned salt 1 Pinch
  Seasoned pepper 1 Pinch
  Paprika 1 Pinch
  Crushed garlic 4 Clove (20 gm)
  Shredded mozzarella 1 1⁄2 Cup (24 tbs)
  Shredded parmesan 1⁄2 Cup (8 tbs)
  Basil leaves 4
  Marinara sauce 1 Cup (16 tbs)

Preheat your oven to 350 Deg F. In a medium frying pan on high heat sautee Butter, Garlic, Shrimp, Salt, Pepper, and Paprika until shrimp turn pink and are cooked about 7-10 minutes depending on the stove. Put seasoned cooked shrimp into a round bake safe dish and top with half of the Marinara Sauce. Cover that in the Mozzarella Cheese and then pour the remainder of the Marinara Sauce over that. Top with the Parmesan Cheese and Basil Leaves then bake for 15 minutes or until cheese is fully melted. Last step is always most important EAT UP and ENJOY!
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Recipe Summary

Difficulty Level: 
Main Dish
Pasta, Shrimp
If you are looking for tried-and-true dinner recipes that your family will absolutely love, pimp shrimp parmesan it is. This is one easy-to-make-dish will totally blow you away with its flavor and texture. It's extremely yum and goes really well with rice, noodles or sourdough roll. Stream the video recipe to master the dish!

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