You are here

Deep Fried Shrimp With Sherry

admin's picture
Ingredients
  Shrimp 1 Pound, deep fried
  Sherry 1⁄3 Cup (5.33 tbs)
  Lettuce 1⁄2
Directions

1. Deep-fry shrimp as in Basic Deep-fried Shrimp.
2. Shred the lettuce and arrange on a serving platter.
3. In a large skillet, heat sherry to boiling. Add deep-fried shrimp and simmer, uncovered, until sherry is absorbed, turning shrimp once. Arrange over lettuce and serve.

Recipe Summary

Cuisine: 
Chinese
Method: 
Fried
Ingredient: 
Shrimp

Rate It

Your rating: None
4.194445
Average: 4.2 (18 votes)