Shrimp a skewer, bathed it in a delicious Green Chilli Coriander batter, flash fried and then served it with a fresh red chilli garlic dipping sauce. Heaven!
Tiger shrimp | 600 Gram ((about 1 lb 3 oz)) | |
Green chile | 3 | |
Garlic | 4 Clove (20 gm) | |
Lime juice | 1 Tablespoon ((from 1 lime)) | |
Fresh coriander | 1 Cup (16 tbs) ((2 handfuls)) | |
Gram flour | 1/2 Cup (8 tbs) | |
Rice flour | 1/4 Cup (4 tbs) | |
Water | 1 Cup (16 tbs) ((as needed)) | |
Cumin powder | 1 Teaspoon | |
Chat masala | 1 Teaspoon | |
White pepper | 1 Teaspoon | |
Finely chopped coriander | 2 Tablespoon | |
Sliced chili | 2 | |
Salt | To Taste | |
Oil | 2 Cup (32 tbs) ((For deep frying)) |
Please watch the video for directions!
Serving size
Calories 162Calories from Fat 56
% Daily Value*
Total Fat 6 g9.2%
Saturated Fat %
Trans Fat 0 g
Cholesterol
Sodium 298 mg12.42%
Total Carbohydrates 10 g3.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 17 g34%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet