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Almond Shortbreads

Magical.Palate's picture
Ingredients
  Pie crust mix 11 Ounce (1 packet free flowing)
  Confectioners sugar 1 Cup (16 tbs)
  Chopped blanched almonds 1⁄2 Cup (8 tbs)
  Almond extract 1 Teaspoon
Directions

Heat oven to 350°.
Prepare pastry for Two-crust Pie as directed on package except before adding water to pie crust mix, mix in sugar, nuts and al mond extract.
Roll dough 1/2 inch thick on lightly floured board.
Cut into 1 1/4 inch diamonds.
Place 1/2 inch apart on ungreased baking sheet.
Bake about 15 minutes or until set.
Immediately remove from baking sheet.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Bread
Servings: 
3

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4.26316
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 819 Calories from Fat 372

% Daily Value*

Total Fat 43 g65.8%

Saturated Fat 9.1 g45.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 788.6 mg32.9%

Total Carbohydrates 98 g32.8%

Dietary Fiber 2.1 g8.3%

Sugars 39.8 g

Protein 12 g23.1%

Vitamin A 0% Vitamin C

Calcium 10.7% Iron 17%

*Based on a 2000 Calorie diet

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Almond Shortbreads Recipe