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Apple Shortbread

sweet.chef's picture
Ingredients
  Unsalted butter 10 Ounce (300 Gram)
  Caster sugar 10 Ounce (300 Gram)
  Eggs 3
  Plain flour 10 Ounce (300 Gram)
  Baking powder 1 Teaspoon
  Ground cinnamon 1 Teaspoon
  Mixed spice 1 Teaspoon
  Lightly stewed apple 10 Ounce, well drained (300 Gram)
  Icing sugar 3 Ounce (85 Gram)
Directions

Cream the butter and sugar until very light.
Then add the eggs one at a time beating well after each addition.
Continue mixing until well combined and then sift the flour, baking powder and the spice into the mixture.
Continue mixing until all is well incorporated.
Spread half of this mixture evenly in a lightly greased and lined 18 x 28 cm baking tray.
Spread the stewed apple evenly over the top then carefully cover the top with the remaining cake mixture.
Bake in a pre heated oven for 50 minutes.
Cool in the tray and dust with icing sugar.
Slice as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Occasion: 
Thanksgiving
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
50 Minutes
Ready In: 
65 Minutes
Servings: 
20

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