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Frosty Apple Shake

chef.jackson's picture
Ingredients
  Apple juice 1 Quart, chilled
  Vanilla ice cream 1 Pint, softened
  Crushed pineapple 1 Can (10 oz)
  Ground cinnamon 1⁄2 Teaspoon
Directions

MAKING
1. In a blender, add apple juice, ice cream, pineapple and blend until frothy.

SERVING
2. In a tall glass, pour the contents, sprinkle cinnamon and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage
Method: 
Mixing
Interest: 
Holiday, Gourmet, Healthy
Restriction: 
Vegetarian
Ingredient: 
Apple
Preparation Time: 
10 Minutes
Servings: 
2

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4.040625
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 796 Calories from Fat 238

% Daily Value*

Total Fat 26 g40.6%

Saturated Fat 16.3 g81.5%

Trans Fat 0 g

Cholesterol 105.6 mg35.2%

Sodium 209.5 mg8.7%

Total Carbohydrates 132 g43.9%

Dietary Fiber 3.6 g14.4%

Sugars 117.6 g

Protein 10 g19.4%

Vitamin A 20.3% Vitamin C 27.5%

Calcium 32% Iron 8.7%

*Based on a 2000 Calorie diet

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Frosty Apple Shake Recipe