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Malted Coffee Shake

world.food's picture
Ingredients
  Coffee ice cream 1 Cup (16 tbs) (2 Scoops)
  Horlicks 1 1⁄2 Teaspoon (1 Heaped Dessertspoon)
  Espresso 30 Milliliter (1 Small Shot)
  Half fat milk 1 1⁄2 Cup (24 tbs) (1 Large Glass)
Directions

MAKING
1. In a blender, tip in all of the ingredients and blend them together.

SERVING
2. Serve chilled with cream and shaved chocolate as a garnish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Dessert
Method: 
Mixing
Ingredient: 
Sugar
Interest: 
Kids, Healthy
Preparation Time: 
5 Minutes

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4.160715
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 283 Calories from Fat 62

% Daily Value*

Total Fat 7 g10.6%

Saturated Fat 0.42 g2.1%

Trans Fat 0 g

Cholesterol 7.2 mg2.4%

Sodium 187.2 mg7.8%

Total Carbohydrates 41 g13.5%

Dietary Fiber 0.38 g1.5%

Sugars 36.4 g

Protein 15 g29.5%

Vitamin A 0.5% Vitamin C 6%

Calcium 44.3% Iron 0.8%

*Based on a 2000 Calorie diet

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Malted Coffee Shake Recipe