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Cantaloupe & Yogurt Shakes

Healthycooking's picture
Ingredients
  Cantaloupes 2 Medium
  Lime juice/Lemon juice 1⁄4 Cup (4 tbs)
  Vanilla nonfat yogurt/Plain 2 Cup (32 tbs)
  Sugar 3 Tablespoon
Directions

Cut each cantaloupe in half; scoop out and discard seeds.
Then, using a spoon, scoop fruit from rinds into a blender or food processor; discard rinds.
To fruit in blender, add lime juice, yogurt, and sugar.
Whirl until smoothly blended.
Pour into 4 tall glasses

Recipe Summary

Cuisine: 
Greek
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Cantaloupe

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