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Orange Pineapple Breakfast Shake With Yogurt And Honey

Healthycooking's picture
  Florida orange juice/Tangerine juice 1 Cup (16 tbs)
  Unsweetened pineapple juice 1⁄2 Cup (8 tbs)
  Plain yogurt 1⁄2 Cup (8 tbs)
  Honey 1 Teaspoon

Place orange juice, pineapple juice, yogurt and honey in blender; process until well combined.
Pour into 2 glasses and garnish each with orange twist or fresh mint sprig.

Recipe Summary


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Average: 3.9 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 262 Calories from Fat 38

% Daily Value*

Total Fat 4 g6.6%

Saturated Fat 2.4 g12.2%

Trans Fat 0 g

Cholesterol 14.7 mg4.9%

Sodium 57.2 mg2.4%

Total Carbohydrates 51 g17.1%

Dietary Fiber 0.76 g3%

Sugars 42.7 g

Protein 6 g12.2%

Vitamin A 12.3% Vitamin C 298.9%

Calcium 18.1% Iron 5.3%

*Based on a 2000 Calorie diet


Orange Pineapple Breakfast Shake With Yogurt And Honey Recipe