You are here

Poppy Seed Roll

Poppy Seed Rolls is commonly known as Beigli, which is a traditional Hungarian pastry. The regular poppy seed filling that is cooked in honey, milk, sugar and rum is filled in the traditional baked dough with walnuts and is cut out into rolls.

Its popularity has made it a regular breakfast treat or a dessert not only in Europe but also in some parts of America. Poppy seed roll recipes include poppy seed or walnut roll, Poppy seed garland, poppy seed loaf, poppy seed strudel, etc.