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Poppy Seed Dressing

Charles.Durand's picture
Ingredients
  Honey 2⁄3 Cup (10.67 tbs)
  Salt 1 Teaspoon
  Vinegar 2⁄3 Cup (10.67 tbs)
  Prepared mustard 6 Tablespoon
  Poppy seed 5 Tablespoon
  Salad oil 2 1⁄2 Cup (40 tbs)
  Onion 1 Medium, finely grated
Directions

Combine ingredients in order listed in an electric blender container or electric mixer bowl.
Blend or beat until oil is incorporated.
Store in covered container in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish

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4.084615
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6113 Calories from Fat 5232

% Daily Value*

Total Fat 594 g913.5%

Saturated Fat 29.6 g147.8%

Trans Fat 9.9 g

Cholesterol 0 mg

Sodium 2998.4 mg124.9%

Total Carbohydrates 210 g70%

Dietary Fiber 21.5 g86%

Sugars 176.1 g

Protein 20 g40.6%

Vitamin A 1.4% Vitamin C 30.6%

Calcium 120.1% Iron 55.6%

*Based on a 2000 Calorie diet

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Poppy Seed Dressing Recipe