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Poppy Seed Dressing

Diet.Chef's picture
Ingredients
  Light corn syrup 1⁄2 Cup (8 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Vegetable oil/Canola oil 1 1⁄3 Cup (21.33 tbs)
  Lemon vinegar 1⁄2 Cup (8 tbs)
  Poppy seeds 1 Tablespoon
Directions

Combine all ingredients in a bowl or shaker jar; stir or shake until blended.
Store at room temperature in a sealed jar up to 2 days.
Shake before using.
To store unused dressing, pour into a sealed glass jar and store in the refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Poppy Seed
Interest: 
Healthy

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3404 Calories from Fat 2648

% Daily Value*

Total Fat 300 g461.4%

Saturated Fat 38.8 g194.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 115 mg4.8%

Total Carbohydrates 197 g65.7%

Dietary Fiber 3.1 g12.3%

Sugars 107.7 g

Protein 3 g5.8%

Vitamin A Vitamin C 0.87%

Calcium 25% Iron 10.1%

*Based on a 2000 Calorie diet

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Poppy Seed Dressing Recipe