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Onion Poppy Seed Dressing's picture
  Cider vinegar 1⁄3 Cup (5.33 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Sweet onion 1⁄2 Large, cut into wedges
  Ground mustard 1 Teaspoon
  Vegetable oil 1 Cup (16 tbs)
  Poppy seeds 1 Teaspoon

In a blender, combine cider vinegar, sugar, sweet onion and mustard.
Cover and process until blended.
While processing, gradually add the oil in a steady stream.
Stir in poppy seeds.
Refrigerate salad dressing until serving.

Recipe Summary

Side Dish

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2445 Calories from Fat 1964

% Daily Value*

Total Fat 222 g341.9%

Saturated Fat 28.8 g144.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 94.5 mg3.9%

Total Carbohydrates 117 g39.1%

Dietary Fiber 2.7 g10.7%

Sugars 109.8 g

Protein 2 g4.8%

Vitamin A 0% Vitamin C 15.2%

Calcium 11.6% Iron 6.4%

*Based on a 2000 Calorie diet

Onion Poppy Seed Dressing Recipe