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Oysters En Brochette

Lucy's picture
Ingredients
  Oysters 30 Large
  Buttered toast slices 6
  Bacon square 30
Directions

GETTING READY
1.Start by preheating the oven to 475F degrees

MAKING
2.Take 6 skewers and string oyster and bacon squares alternately, make sure to put skewers through firm part of oysters
3.On a deep baking pan, place the skewers across, in a position that oysters hang down but do not touch the bottom of the pan
4.Finally bake for 5 minutes, until bacon is crisp
5.Place a skewer on each slice of toast and pour juice over

SERVING
6.Serve with a sauce of your choice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Seafood
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes
Servings: 
3

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