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Ostrich Al Limone

Grannys.kitchen's picture
Ostriche Al Limone! This is a wonderful recipe that offers a yummy oyster and dip combination! A winning sauce that augments the flavor of the oysters is the end result of this brilliant and simple recipe! That is why you just have to try this Ostriche Al Limone recipe for yourself!
Ingredients
  Oysters 24
  Horseradish 1 Tablespoon
  Sugar 1 Tablespoon
  Tabasco sauce 6 Drop
  Ketchup 4 Tablespoon
  Lemon juice 2 Tablespoon (Of 1 Lemon)
  Salt 1⁄2 Teaspoon
  Pepper 1 Pinch
Directions

Scrub the oysters very well, then open with an oyster knife and separate from the shell tops.
Discard tops and place bottoms on a large serving platter.
Mix other ingredients together and place in a small bowl for dipping.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Ingredient: 
Seafood

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4.296665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 958 Calories from Fat 214

% Daily Value*

Total Fat 24 g36.5%

Saturated Fat 5.3 g26.3%

Trans Fat 0 g

Cholesterol 513.6 mg171.2%

Sodium 2783.1 mg116%

Total Carbohydrates 84 g28.1%

Dietary Fiber 0.64 g2.6%

Sugars 31 g

Protein 97 g194.8%

Vitamin A 55.7% Vitamin C 166.2%

Calcium 9.3% Iron 292%

*Based on a 2000 Calorie diet

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Ostrich Al Limone Recipe