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Seafood Fancy

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Ingredients
  Canned crab meat 7 1⁄2 Ounce, drained, flaked
  Canned shrimp 5 Ounce (Drained)
  Chopped celery 1 Cup (16 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Worcestershire sauce 1 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Soft bread crumbs 1 Cup (16 tbs)
  Butter/Margarine 2 Tablespoon, melted
Directions

Combine all ingredients except bread crumbs and butter.
Turn into a 1 quart casserole.
Combine crumbs and melted butter; sprinkle over top mixture.
Bake at 350 degrees 45 to 50 minutes or till hot through and crumbs are golden

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Seafood

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